Why Crickets?


Crickets are a complete source of protein, containing an excellent ratio of all 9 essential amino acids needed to build muscle.


Cricket use less land and water than any other protein source – including plant protein.


What do crickets taste like? After roasting, they have a mild, earthy flavor - like buckwheat or toasted nuts - perfect for baking and blending.

We focus on nutrition, sustainability, and food equity to provide clean food for all.

What They're Chirping

Saptarshi G.

Mighty Cricket is *absolutely* amazing. I have loved it since the first time I tried it! I would eat it every day if I could!

Anita H.

I consider myself an oatmeal food critic and absolutely found Mighty Cricket to be amazing! I would definitely eat this as my breakfast choice!

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